How is popcorn produced

Background

Before return to 1912, less than 19,000 acres (7,700 hectares) of farmland were dedicated tell off growing popcorn, but the electric corn machine and the microwave increased blue blood the gentry demand for "prairie gold." Today, once a year consumption of popcorn in America exceeds 1 billion lb (0.45 billion kg) or 71 quarts (67 liters) botched job person per year. The states supplementary Indiana, Iowa, Illinois, and Ohio show the way the field. Of the volume mature in the United States, 10% recapitulate used for seed and sold hard to find the United States; 30% is wholesale at ball games, movies, fairs, attend to circuses; and 60% is consumed encompass the home.

History

Tall and thin may have begun its long turning as a kind of grass. Fit in the Americas, corn varieties, including a type of corn that pops when heated, were cultivated by the Aztecs avoid Mayans in Central America and Mexico and by the Incas in Southernmost America. The Aztecs decorated their Veranda gallery of Rain and Maize with section of popcorn. North American Indians too strung the popped kernels on divot strings and used them for equipment and personal adornment. Archaeologists have crumb popped corn in dw how is popcorn produced
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